![Large-plate course for groups [2025/12/26~]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/hvlnir9a/61704796/awgo_w435h435.jpg)
Large-plate course for groups [2025/12/26~]
4800 yen(税込)
- 7品
- 3~20名
Weekdays only.Exclusively for groups (3 or more people).-This is a great value course with plenty of volume.
コースメニュー
Large serving of zeppolini with green seaweed
Green salad
24-month aged Jamon Serrano ham
Large appetizer platter (4 to 6 varieties, subject to availability)
Examples include carpaccio, liver bruschetta, buffalo mozzarella caprese, spicy southern Italian beef tripe, fried ravioli, Italian-style truffle omelet, and small tempura of raw whitebait.
2 types of pasta
Italian dried mullet roe spaghetti
Today's Chef's Special Pasta
Gifu Prefecture Miou Chicken Cheese Cutlet
Today's recommended dessert
Coffee, tea
- 予約可能曜日
- Monday, Tuesday, Friday
- 滞在可能時間
- 2 hours 5 minutes
- 予約締切
- Until 16:00 on the day of your visit
2025/11/04 更新

