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Antipasto appetizer

24-month aged prosciutto
1800 yen(税込)
It is cut using an Italian manual slicer, making it fluffy and smooth.First of all, this!
1/10

24-month aged prosciutto
1800 yen(税込)
It is cut using an Italian manual slicer, making it fluffy and smooth.First of all, this!

Carpaccio
1800 yen(税込)
Everyone loves carpaccio.Excellent freshness.Directly from the farm!
1/10

Carpaccio
1800 yen(税込)
Everyone loves carpaccio.Excellent freshness.Directly from the farm!
White asparagus Bassano style (1p)
1200 yen(税込)
Boiled white asparagus with boiled egg sauce.
1/10
White asparagus Bassano style (1p)
1200 yen(税込)
Boiled white asparagus with boiled egg sauce.
Today's Fritters
1600 yen(税込)
Today's recommended ingredients fried in Italian style.Pair with sparkling wine or white wine.Today's example) Fresh whitebait and sakura shrimp fritelle (subject to change depending on the season and availability).)
1/10
Today's Fritters
1600 yen(税込)
Today's recommended ingredients fried in Italian style.Pair with sparkling wine or white wine.Today's example) Fresh whitebait and sakura shrimp fritelle (subject to change depending on the season and availability).)
Today's Bruschetta (1p)
800 yen(税込)
Add a little extra effort to crispy baked bread.Grab it with your hands and take a big bite.Today's example) Tuscan-style chicken liver bruschetta (subject to change depending on the season and availability.)
1/10
Today's Bruschetta (1p)
800 yen(税込)
Add a little extra effort to crispy baked bread.Grab it with your hands and take a big bite.Today's example) Tuscan-style chicken liver bruschetta (subject to change depending on the season and availability.)
Italian Burrata cheese
2200 yen(税込)
When you cut into it, the mozzarella cheese and cream melt out.
1/10
Italian Burrata cheese
2200 yen(税込)
When you cut into it, the mozzarella cheese and cream melt out.
morzello
1600 yen(税込)
Spicy offal stew from Calabria.Add white beans
1/10
morzello
1600 yen(税込)
Spicy offal stew from Calabria.Add white beans
Salsiccia (2p)
1400 yen(税込)
Homemade sausage stuffed with Iwanaka pork and herbs from Iwate Prefecture
1/10
Salsiccia (2p)
1400 yen(税込)
Homemade sausage stuffed with Iwanaka pork and herbs from Iwate Prefecture

Charcoal grilled Tenkei (1p)
1200 yen(税込)
"Tenkeiko" brand shiitake mushrooms from Niigata prefecture topped with 24-month aged Mimolette cheese
1/10

Charcoal grilled Tenkei (1p)
1200 yen(税込)
"Tenkeiko" brand shiitake mushrooms from Niigata prefecture topped with 24-month aged Mimolette cheese
Primo Piatto pasta
Raviolone (1p)
1600 yen(税込)
Large ravioli with eggs, spinach and ricotta cheese.Grate the truffle
1/10
Raviolone (1p)
1600 yen(税込)
Large ravioli with eggs, spinach and ricotta cheese.Grate the truffle
Pomodoro
1700 yen(税込)
A simple sauce of fresh tomatoes, olive oil and basil
1/10
Pomodoro
1700 yen(税込)
A simple sauce of fresh tomatoes, olive oil and basil
Genovese
2100 yen(税込)
A Ligurian-style basil sauce with a refreshing aroma.
1/10
Genovese
2100 yen(税込)
A Ligurian-style basil sauce with a refreshing aroma.
Amatriciana
1800 yen(税込)
Salted pork belly with pancetta and onion in tomato sauce
1/10
Amatriciana
1800 yen(税込)
Salted pork belly with pancetta and onion in tomato sauce
Casarecce with sardines and fennel
1800 yen(税込)
Classic Sicilian sauce with pine nuts and raisins
1/10
Casarecce with sardines and fennel
1800 yen(税込)
Classic Sicilian sauce with pine nuts and raisins
Firefly squid linguine
1700 yen(税込)
An oil-based sauce with seasonal firefly squid.Add the vegetables of the day
1/10
Firefly squid linguine
1700 yen(税込)
An oil-based sauce with seasonal firefly squid.Add the vegetables of the day
Rosamarina
1800 yen(税込)
Whitebait marinated in chili peppers in a Calabrian-style spicy sauce.With short pasta
1/10
Rosamarina
1800 yen(税込)
Whitebait marinated in chili peppers in a Calabrian-style spicy sauce.With short pasta
bottarga
2000 yen(税込)
A classic with plenty of dried mullet roe.Accented with sweet pepper
1/10
bottarga
2000 yen(税込)
A classic with plenty of dried mullet roe.Accented with sweet pepper

Bolognese
2400 yen(税込)
Slowly simmered meat sauce.With handmade pasta.
1/10

Bolognese
2400 yen(税込)
Slowly simmered meat sauce.With handmade pasta.
Second Piatto main

Charcoal grilled Wagyu beef
3300 yen(税込)
Hokkaido red beef "Ikeda beef" is browned over charcoal and finally flavored with cypress.
1/10

Charcoal grilled Wagyu beef
3300 yen(税込)
Hokkaido red beef "Ikeda beef" is browned over charcoal and finally flavored with cypress.
Charcoal grilled Iwanaka pork
2800 yen(税込)
Iwate Prefecture's "Iwanaka Pork" with sweet fat, flavored with rosemary
1/10
Charcoal grilled Iwanaka pork
2800 yen(税込)
Iwate Prefecture's "Iwanaka Pork" with sweet fat, flavored with rosemary
Florentine butter chicken
2400 yen(税込)
Chicken breast is slowly sautéed in plenty of butter.Squeeze the lemon
1/10
Florentine butter chicken
2400 yen(税込)
Chicken breast is slowly sautéed in plenty of butter.Squeeze the lemon
Dolce dessert
pumpkin pudding
600 yen(税込)
Bitter caramel sauce pudding with plenty of pumpkin
1/10
pumpkin pudding
600 yen(税込)
Bitter caramel sauce pudding with plenty of pumpkin
Tiramisu
700 yen(税込)
Classic desserts carefully prepared
1/10
Tiramisu
700 yen(税込)
Classic desserts carefully prepared
Amor Volenta
600 yen(税込)
Corn flour butter cake.simple taste
1/10
Amor Volenta
600 yen(税込)
Corn flour butter cake.simple taste
pistachio gelato
600 yen(税込)
Homemade gelato made with Sicilian pistachios
1/10
pistachio gelato
600 yen(税込)
Homemade gelato made with Sicilian pistachios
Surprise Birthday Dessert
Surprise! Giant pumpkin pudding
2100 yen(税込)
Our specialty pumpkin pudding is four times the normal size.How about using this restaurant for birthdays, anniversaries, and other celebrations? *Reservations must be made two days in advance.
1/10
Surprise! Giant pumpkin pudding
2100 yen(税込)
Our specialty pumpkin pudding is four times the normal size.How about using this restaurant for birthdays, anniversaries, and other celebrations? *Reservations must be made two days in advance.

