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    1. HOME
    2. FOOD
    • COURSE (15)
    • FOOD
    • DRINK
    • Antipasto appetizer

      • 24-month aged prosciutto

        24-month aged prosciutto

        1800 yen(税込)

        It is cut using an Italian manual slicer, making it fluffy and smooth.First of all, this!

        1/10

        24-month aged prosciutto

        24-month aged prosciutto

        1800 yen(税込)

        It is cut using an Italian manual slicer, making it fluffy and smooth.First of all, this!

      • Carpaccio

        Carpaccio

        1800 yen(税込)

        Everyone loves carpaccio.Excellent freshness.Directly from the farm!

        1/10

        Carpaccio

        Carpaccio

        1800 yen(税込)

        Everyone loves carpaccio.Excellent freshness.Directly from the farm!

      • White asparagus Bassano style (1p)

        1200 yen(税込)

        Boiled white asparagus with boiled egg sauce.

        1/10

        White asparagus Bassano style (1p)

        1200 yen(税込)

        Boiled white asparagus with boiled egg sauce.

      • Today's Fritters

        1600 yen(税込)

        Today's recommended ingredients fried in Italian style.Pair with sparkling wine or white wine.Today's example) Fresh whitebait and sakura shrimp fritelle (subject to change depending on the season and availability).)

        1/10

        Today's Fritters

        1600 yen(税込)

        Today's recommended ingredients fried in Italian style.Pair with sparkling wine or white wine.Today's example) Fresh whitebait and sakura shrimp fritelle (subject to change depending on the season and availability).)

      • Today's Bruschetta (1p)

        800 yen(税込)

        Add a little extra effort to crispy baked bread.Grab it with your hands and take a big bite.Today's example) Tuscan-style chicken liver bruschetta (subject to change depending on the season and availability.)

        1/10

        Today's Bruschetta (1p)

        800 yen(税込)

        Add a little extra effort to crispy baked bread.Grab it with your hands and take a big bite.Today's example) Tuscan-style chicken liver bruschetta (subject to change depending on the season and availability.)

      • Italian Burrata cheese

        2200 yen(税込)

        When you cut into it, the mozzarella cheese and cream melt out.

        1/10

        Italian Burrata cheese

        2200 yen(税込)

        When you cut into it, the mozzarella cheese and cream melt out.

      • morzello

        1600 yen(税込)

        Spicy offal stew from Calabria.Add white beans

        1/10

        morzello

        1600 yen(税込)

        Spicy offal stew from Calabria.Add white beans

      • Salsiccia (2p)

        1400 yen(税込)

        Homemade sausage stuffed with Iwanaka pork and herbs from Iwate Prefecture

        1/10

        Salsiccia (2p)

        1400 yen(税込)

        Homemade sausage stuffed with Iwanaka pork and herbs from Iwate Prefecture

      • Charcoal grilled Tenkei (1p)

        Charcoal grilled Tenkei (1p)

        1200 yen(税込)

        "Tenkeiko" brand shiitake mushrooms from Niigata prefecture topped with 24-month aged Mimolette cheese

        1/10

        Charcoal grilled Tenkei (1p)

        Charcoal grilled Tenkei (1p)

        1200 yen(税込)

        "Tenkeiko" brand shiitake mushrooms from Niigata prefecture topped with 24-month aged Mimolette cheese

    • Primo Piatto pasta

      • Raviolone (1p)

        1600 yen(税込)

        Large ravioli with eggs, spinach and ricotta cheese.Grate the truffle

        1/10

        Raviolone (1p)

        1600 yen(税込)

        Large ravioli with eggs, spinach and ricotta cheese.Grate the truffle

      • Pomodoro

        1700 yen(税込)

        A simple sauce of fresh tomatoes, olive oil and basil

        1/10

        Pomodoro

        1700 yen(税込)

        A simple sauce of fresh tomatoes, olive oil and basil

      • Genovese

        2100 yen(税込)

        A Ligurian-style basil sauce with a refreshing aroma.

        1/10

        Genovese

        2100 yen(税込)

        A Ligurian-style basil sauce with a refreshing aroma.

      • Amatriciana

        1800 yen(税込)

        Salted pork belly with pancetta and onion in tomato sauce

        1/10

        Amatriciana

        1800 yen(税込)

        Salted pork belly with pancetta and onion in tomato sauce

      • Casarecce with sardines and fennel

        1800 yen(税込)

        Classic Sicilian sauce with pine nuts and raisins

        1/10

        Casarecce with sardines and fennel

        1800 yen(税込)

        Classic Sicilian sauce with pine nuts and raisins

      • Firefly squid linguine

        1700 yen(税込)

        An oil-based sauce with seasonal firefly squid.Add the vegetables of the day

        1/10

        Firefly squid linguine

        1700 yen(税込)

        An oil-based sauce with seasonal firefly squid.Add the vegetables of the day

      • Rosamarina

        1800 yen(税込)

        Whitebait marinated in chili peppers in a Calabrian-style spicy sauce.With short pasta

        1/10

        Rosamarina

        1800 yen(税込)

        Whitebait marinated in chili peppers in a Calabrian-style spicy sauce.With short pasta

      • bottarga

        2000 yen(税込)

        A classic with plenty of dried mullet roe.Accented with sweet pepper

        1/10

        bottarga

        2000 yen(税込)

        A classic with plenty of dried mullet roe.Accented with sweet pepper

      • Bolognese

        Bolognese

        2400 yen(税込)

        Slowly simmered meat sauce.With handmade pasta.

        1/10

        Bolognese

        Bolognese

        2400 yen(税込)

        Slowly simmered meat sauce.With handmade pasta.

    • Second Piatto main

      • Charcoal grilled Wagyu beef

        Charcoal grilled Wagyu beef

        3300 yen(税込)

        Hokkaido red beef "Ikeda beef" is browned over charcoal and finally flavored with cypress.

        1/10

        Charcoal grilled Wagyu beef

        Charcoal grilled Wagyu beef

        3300 yen(税込)

        Hokkaido red beef "Ikeda beef" is browned over charcoal and finally flavored with cypress.

      • Charcoal grilled Iwanaka pork

        2800 yen(税込)

        Iwate Prefecture's "Iwanaka Pork" with sweet fat, flavored with rosemary

        1/10

        Charcoal grilled Iwanaka pork

        2800 yen(税込)

        Iwate Prefecture's "Iwanaka Pork" with sweet fat, flavored with rosemary

      • Florentine butter chicken

        2400 yen(税込)

        Chicken breast is slowly sautéed in plenty of butter.Squeeze the lemon

        1/10

        Florentine butter chicken

        2400 yen(税込)

        Chicken breast is slowly sautéed in plenty of butter.Squeeze the lemon

    • Dolce dessert

      • pumpkin pudding

        600 yen(税込)

        Bitter caramel sauce pudding with plenty of pumpkin

        1/10

        pumpkin pudding

        600 yen(税込)

        Bitter caramel sauce pudding with plenty of pumpkin

      • Tiramisu

        700 yen(税込)

        Classic desserts carefully prepared

        1/10

        Tiramisu

        700 yen(税込)

        Classic desserts carefully prepared

      • Amor Volenta

        600 yen(税込)

        Corn flour butter cake.simple taste

        1/10

        Amor Volenta

        600 yen(税込)

        Corn flour butter cake.simple taste

      • pistachio gelato

        600 yen(税込)

        Homemade gelato made with Sicilian pistachios

        1/10

        pistachio gelato

        600 yen(税込)

        Homemade gelato made with Sicilian pistachios

    • Surprise Birthday Dessert

      • Surprise! Giant pumpkin pudding

        2100 yen(税込)

        Our specialty pumpkin pudding is four times the normal size.How about using this restaurant for birthdays, anniversaries, and other celebrations? *Reservations must be made two days in advance.

        1/10

        Surprise! Giant pumpkin pudding

        2100 yen(税込)

        Our specialty pumpkin pudding is four times the normal size.How about using this restaurant for birthdays, anniversaries, and other celebrations? *Reservations must be made two days in advance.

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    • 住所
      東京都町田市原町田3-3-1 オリンピアビル203
    • アクセス
      About 3 minutes on foot from the JR Terminal Exit of Machida Station on the JR Yokohama Line/About 9 minutes on foot from the East Exit of Machida Station on the Odakyu Odawara Line
    • 電話
      042-862-0855
    • 営業時間
      Mon, Tue, Fri: 17:00~23:00 (Food LO 21:30 Drink LO 21:30) Saturday, Sunday: 11:30~14:30 (Food last order 13:30, drinks last order 13:30) 18:00~23:00 (Food Last Order 21:30 Drink Last Order 21:30) Holidays: 12:00~20:00 (Food last order 19:00 Drink last order 19:30)
    • 定休日
      Water, tree

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